Best & Healthy Recipes

BREAKFAST CUPCAKES

BREAKFAST CUPCAKES

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IN A WORLD OF EXOTIC BAKED GOODS, THESE TAKE THE CAKE: CUPCAKES MADE FROM SHREDDED . THE FINAL FLAVOR IS PURE BREAKFAST, BUT LIKE NOTHING YOU’VE EVER TASTED.

INGREDIENTS:
1 20 ounce package pre-shredded hash brown-style potatoes
2 large eggs, lightly beaten
4 tablespoons flour
1 small sweet onion, coarsely grated
2 thick slices deli ham, chopped into small bits (about 1 cup)
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
Salt and freshly ground black pepper to taste
1 dozen eggs, scrambled*
chives for garnish

DIRECTIONS:

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